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Stewed Chicken - Culture, Family, Travel, Consumer Reviews - Posted: 12th Jul, 2012 - 3:55am
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Archived Recipe: CheesePost Date: 12th Jul, 2012 - 3:55am / Post ID: #
Stewed Chicken
Recipe name:
Stewed Chicken 
Recipe category:
Cheese
What are your thoughts about this delicious dish? 
Recipe details:
4 Chicken breast halves, - boneless 16 oz Cn Italian stewed tomatoes - cut in bite sized pieces 4 oz Cn sliced mushrooms - salt free 1 md Onion, sliced in rings 2 ts Italian seasoning 2 ts Chopped garlic Salt to taste Pepper to taste Shredded mozzarella cheese, - fat free Place chicken in baking dish. Top with tomatoes and their juice, mushrooms, onions and seasonings. Cover tightly with foil and bake at 350 degrees for 1 hour or until chicken is done. Remove from oven and sprinkle with mozzarella. Cover with foil until cheese melts. printed in Rochester, NY _Times_Union_ 11/29/93 Posted in COOKING by: Jean Cody 12/1/93 |
Your opinion:Do you think you can serve this for a party or get together?
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TOPIC: Stewed Chicken