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Land Nod Cinnamon Buns - Culture, Family, Travel, Consumer Reviews - Posted: 16th Mar, 2008 - 1:07pm
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Archived Recipe: Baked GoodsPost Date: 16th Mar, 2008 - 1:07pm / Post ID: #
Land Of Nod Cinnamon Buns
Recipe name:
Land Of Nod Cinnamon Buns 
Recipe category:
Baked Goods
What are your thoughts about this interesting dish? 
Recipe detials:
20 frozen dough rolls 1 cup brown sugar 1/4 cup vanilla instant pudding 2 tablespoons cinnamon 3/4 cup raisins (optional) 1/2 cup butter -- melted Grease a 10" bundt pan and add frozen rolls. Sprinkle with brown sugar, pudding powder, cinnamon and raisins. Pour melted butter over all. Cover with a clean, damp cloth. Leave at room temperature. Turn out the lights and say goodnight! In the morning, preheat oven to 350 degrees and bake for 25 minutes. Let sit for 5 minutes and then turn out on a serving plate. I personally have also added pecan pieces as well as the raisins and it is great. I have several friends who make it without raisins and say it is great that way too. Hope you enjoy it as much as we have. Laura |
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TOPIC: Land Of Nod Cinnamon Buns