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Baked Summer Squash

Recipe name:
Baked Summer Squash

Recipe category:
Cheese

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Recipe details:

6 Squash, yellow 3/4 c , ricotta 4 Onions, green; chopped 1/2 ts Parsley 1/2 ts Sage, rubbed 1/2 ts Thyme leaves Preheat oven to 375 degrees. Remove and discard stem ends of the squash. Slice the squash lengthwise, scoop out seeds and place the halves side-by-side on a baking sheet. Combine remaining ingredients in a mixing bowl. Fill the hollows in the squash evenly with the cheese mixture. Bake 15-20 minutes or until squash is tender. Serve immediately.

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Baked Summer Squash

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