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Lemon Cheese Stuffed Nectarines - Culture, Family, Travel, Consumer Reviews - Posted: 29th Jan, 2011 - 3:06pm
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Archived Recipe: CheesePost Date: 29th Jan, 2011 - 3:06pm / Post ID: #
Lemon Cheese Stuffed Nectarines
Recipe name:
Lemon Cheese Stuffed Nectarines 
Recipe category:
Cheese
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Recipe details:
8 oz Cream cheese; softened 1 T Sugar 1 T Lemon juice 1 T Heavy cream 2 T Lemon balm leaves; chopped 6 ea Nectarines; ripe freestone -OR- 6 ea -peaches Lemon balm leaves -for garnish In a small mixer bowl, beat cream cheese, sugar and lemon juice at medium speed electric mixer until creamy. Beat in heavy cream until fluffy. Stir in chopped lemon balm. Set aside. Wash, dry and halves peaches. Remove pits. fill cavities with cream cheese mixture. Carefully reassemble peaches. Garnish tops with lemon balm leaves. Served chilled or at room temperature. SERVES: 6 |
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TOPIC: Lemon Cheese Stuffed Nectarines