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Bavarian Potato Salad

Recipe name:
Bavarian Potato Salad

Recipe category:
Chicken

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Recipe details:

4 c Potatoes; * 1/2 ts Salt 1/3 c Onion; chopped 2 tb Lemon juice 2 c broth; ** 1/4 c Vegetable oil 1/2 ts Sugar Pepper; as desired * Potatoes should be peeled and sliced 1/4-inch thick. ** broth may be either home made or commercial. Boil potatoes in broth with 1/4 ts salt for 5 to 8 minutes, until tender. Drain. Toss warm potatoes with vegetable oil and onions. Dissolve remaining 1/4 ts salt and the sugar in lemon juice. Pour over potatoes. Marinate salad 1 to 2 hours before serving. Serve at room temperature.

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Bavarian Potato Salad

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