Chilled Vichyssoise/ Cold Leek And Potato Soup

Chilled Vichyssoise/ Cold Leek Potato Soup - Culture, Family, Travel, Consumer Reviews - Posted: 31st Oct, 2010 - 9:25am

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Archived Recipe: Chicken
Post Date: 31st Oct, 2010 - 9:25am / Post ID: #

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Chilled Vichyssoise/ Cold Leek And Potato Soup

Recipe name:
Chilled Vichyssoise/ Cold Leek And Potato Soup

Recipe Type Recipe category:
Chicken

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Recipe Ingredients Recipe details: Chilled Vichyssoise/ Cold Leek and Potato Soup

3 C. peeled -- sliced potatoes

3 C. sliced white of leek

1 1/2 Qt. white stock -- chicken

stock or canned chicken broth salt to taste 1/2 C. whipping cream -- (1/2 to 1)

white pepper 2 Tbsp. minced chives -- (2 to 3)

Simmer vegetables in stock or broth. Puree the soup either in blender or processor. Stir in the cream. Season to taste, oversalting very slightly as salt loses savor in a cold dish. Chill. Serve in chilled soup bowl and decorate with minced chives.



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Post Date: Wed Dec 18 20:48:53 GMT 2024 / Post ID: #

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Chilled Vichyssoise/ Cold Leek And Potato Soup

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