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Recipe name:
Chocolate Butter Icing Recipe category:
Chocolate
What are your thoughts about this interesting dish? Recipe details:
2 oz (or 3 oz.) Unsweetened 2 ts (or up to 3 tablespoons) Butter 1/4 c Hot water, cream, or coffee 1/8 ts Salt 2 c Sifted confectioners' sugar 1 ts Vanilla 1. Melt chocolate over very low heat. Add butter and melt. 2. Remove from heat and add hot water (or cream or coffee) and salt. Gradually add vanilla, then confectioners' sugar until desired texture is reached. ~-- |