Chocolate Mousse Great Chefs

Chocolate Mousse Great Chefs - Culture, Family, Travel, Consumer Reviews - Posted: 3rd Oct, 2008 - 4:01am

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Archived Recipe: Chocolate
Post Date: 3rd Oct, 2008 - 4:01am / Post ID: #

Chocolate Mousse Great Chefs

Recipe name:
Chocolate Mousse Great Chefs

Recipe Type Recipe category:
Chocolate

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Recipe Ingredients Recipe details: Mousse (Great Chefs)

6 oz , semi-sweet

1 c Cream

2 tb Rum

Sugar, confectioner's Melt the chocolate carefully into the cream. Bring the mixture to a boil. Cool for at least an hour and whip until stiff. Refrigerate overnight. Add rum and pipe into serving glasses. Dust with sugar and chocolate shavings and serve. Source: Great Chefs of New Orleans, Tele-record Productions : Box 71112, New Orleans, Louisiana - 1983 : Chef Willy Coln, Willy Coln's Restaurant, New Orleans



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Post Date: Wed Dec 25 4:18:00 GMT 2024 / Post ID: #

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