Cheery Cherry Cookies

1 cup Packed brown sugar

3/4 cup Butter or margarine -- softene

1 Egg

2 tablespoons Milk

1 teaspoon Vanilla extract

2 cups All-purpose flour

1/2 teaspoon Baking soda

1/2 cup Maraschino cherries -- well dr

1/2 cup Pecans -- chopped

1/2 cup Flaked coconut

Recipe by: TASTE OF HOME In a large mixing bowl, cream brown sugar, butter, egg, milk and vanilla. Combine flour, salt and baking soda, gradually add to creamed mixture. Fold in cherries, pecans and coconut. Drop by teaspoonfuls onto ungreased baking sheets. Bake at 375 degrees for 10-12 minutes or until golden brown.