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Cordon Bleu Casserole

Recipe name:
Cordon Bleu Casserole

Recipe category:
Main Dish

What are your thoughts about this delicious dish?

Recipe detials:

Casserole 4 c Cubed cooked turkey 3 c Cubed cooked ham 1 c Shredded cheddar cheese 1 c Chopped onion 1/4 c Butter or margarine 1/3 c All purpose flour 2 c Light cream 1 ts Dill weed 1/8 ts Dry mustard 1/8 ts Ground nutmeg --TOPPING -- 1 c Dry bread crumbs 2 ts Melted butter or margarine 1/4 ts Dry dill weed 1/4 c Shredded cheddar cheese 1/4 c Chopped walnuts In a large bowl, combine turkey, ham and cheese, set aside. In a saucepan, saute onion in butter until tender. Add flour, stir to form a paste. Gradually add cream stirring constantly. Bring to a boil, boil 1 minute or until thick. Add dill, mustard and nutmeg, mix well. For the topping, toss bread crumbs, butter and dill; stir in cheese and walnuts. Sprinkle over the casserole. Bake uncovered at 350 degrees for 30 minutes or until heated through. Submitted By MOOREFAM@ONE.NET On WED, 15 NOV 1995 135500 -0500

Your opinion:
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Cordon Bleu Casserole

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