Corn Salsa

Corn Salsa - Culture, Family, Travel, Consumer Reviews - Posted: 12th Jul, 2011 - 3:28am

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Archived Recipe: Sauces
Post Date: 12th Jul, 2011 - 3:28am / Post ID: #

Corn Salsa

Recipe name:
Corn Salsa

Recipe Type Recipe category:
Sauces

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Recipe Ingredients Recipe details:

16 oz Corn; Canned, Drained (1 cn)

4 oz Green Chilies; Canned, Drain

1 ea Jalapeno Chile; *

1/4 c Green Bell Pepper; Chopped

1/4 c Green Onions w/tops; Sliced

2 tb White Wine Vinegar

1 tb Vegetable Oil

1/4 ts Salt

* Jalapeno chile should be seeded and finely chopped. ~

- Mix all ingredients. Cover and refrigerate until chilled, about 1 hour. Makes about 2 1/3 cups Salsa.



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