Ripe Grape Jam

Ripe Grape Jam - Culture, Family, Travel, Consumer Reviews - Posted: 15th Dec, 2011 - 9:53pm

Text RPG Play Text RPG ?
 

Posts: 1 - Views: 101
Archived Recipe: Condiments
Post Date: 15th Dec, 2011 - 9:53pm / Post ID: #

Ripe Grape Jam

Recipe name:
Ripe Grape Jam

Recipe Type Recipe category:
Condiments

What are your thoughts about this great dish?

Recipe Ingredients Recipe details:

4 1/2 c Prepared fruit

1/2 c Water

7 c Sugar

1/2 Bottle fruit pectin

Use only fully ripened grapes. Separate skins and pulp. Simmer pulp 5 minutes. Remove seeds by sieving. Crush skins. Add pulp. Add water and stir until mixture boils. Cover, and simmer slowly 30 minutes. Measure fruit into large kettle. Add sugar. Mix well. Heat rapidly to full rolling boil. Stir constantly before and while boiling. Boil hard 1 minute. Remove from fire. Stir in fruit pectin. Skim. The Household Searchlight



Recipe Reviews Your opinion:
So now that you have tasted this fantastic recipe, what are your thoughts?

Post Date: Fri Jan 10 23:10:00 GMT 2025 / Post ID: #

Avatar

Ripe Grape Jam

Add Comment
You know I was thinking ripe grape jam need more info now so that and know become more aware about ripe grape jam.

Thank you for your continued support of our Community.
 
> TOPIC: Ripe Grape Jam
 

▲ TOP


International Discussions Coded by: BGID®
ALL RIGHTS RESERVED Copyright © 1999-2025
Disclaimer Privacy Report Errors Credits
This site uses Cookies to dispense or record information with regards to your visit. By continuing to use this site you agree to the terms outlined in our Cookies used here: Privacy / Disclaimer,