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Asparagus Shrimp Oriental - Culture, Family, Travel, Consumer Reviews - Posted: 16th Sep, 2007 - 10:28pm
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Archived Recipe: Main DishPost Date: 16th Sep, 2007 - 10:28pm / Post ID: #
Asparagus And Shrimp Oriental
Recipe name:
Asparagus And Shrimp Oriental 
Recipe category:
Main Dish
What are your thoughts about this delightful dish? 
Recipe detials:
| Ingredients | |||
| 1 | pound | shrimp, fresh, cooked | |
| 1 | each | can water chestnuts | |
| 1 | cup | mushrooms, fresh, sliced | |
| 1 | each | onion, sliced | |
| 1 | cup | celery, sliced diagonally | |
| 1 1/2 | pound | asparagus, fresh, steamed | |
| 11 | oz | mandarin oranges, drained | |
| 2 | tablespoon | vegetable oil | |
| 1/2 | teaspoon | salt | |
| 1 | pepper, freshly ground | ||
| 2 | tablespoon | sugar | |
| 2 | tablespoon | soy sauce | |
| 1 | boiled rice | ||
Directions: | |||
| Shell, devein shrimp. Drain and slice water chestnuts. Arrange shrimp, chestnuts, mushrooms, onion, celery, asparagus, and oranges on large tray. Heat oil in wok or electric skillet. Add onion, celery, salt, pepper, and sugar. Cook, stirring, until vegetables are crisp-tender. Add asparagus and shrimp. Place mushrooms and water chestnuts over shrimp. Sprinkle with soy sauce. Place orange sections on top. Cover, cook until mixture begins to steam. | |||
Your opinion:What do you like / dislike about the recipe? Did it come out the way you expected it?
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TOPIC: Asparagus And Shrimp Oriental