Close Topic Options

Flautas De Pollo Mjnt73c

Recipe name:
Flautas De Pollo Mjnt73c

Recipe category:
Main Dish

What are your thoughts about this delightful dish?

Recipe detials:

Melanie Miguel 12 Corn tortillas 1 Chicken breast -- skin & shred 1 Clove garlic -- diced 1/3 Large white onion -- diced 1 Lge ripe red tomato -- diced 2 tablespoons Olive oil Salt & pepper to taste In a small pan, saute the garlic & onion in the oil until translucent. Add the tomato & pepper and continue frying. Add the chicken, salt & pepper. Fry for 3-4 more minutes. Remove from heat. In another frypan, heat about 1" corn oil on med. high. The tortillas you use should be of good quality, thin, and 6-7" long. If you use those grocery store kind from the plastic bags, they will be too thick and will crack when you roll them. In each tortilla, place 1 heaping tbsp of the chicken filling. Carefully roll them up, as tightly as possible. Secure with 3-4 toothpicks. Fry each in the oil until the tortilla is hard and a golden color. Continue until all 12 flautas are made. Accompaniments: salsa fresca or guacamole creme fraiche

Your opinion:
What do you like / dislike about the recipe? Did it come out the way you expected it?

Flautas De Pollo Mjnt73c

Can someone tell me more about flautas de pollo mjnt73c can be relevant right away so there can be conceive get down to the truth for flautas de pollo mjnt73c.