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Savory Meat Filled Manicotti

Recipe name:
Savory Meat Filled Manicotti

Recipe category:
Pasta

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Recipe details:

14 pcs manicotti pasta -- uncooked 1/2 tsp olive oil 1 lb ground chicken breast, skinless 3/4 c onions -- chopped 1 c fat-free mozzarella cheese -- grated 4 egg whites -- slightly beaten 1/4 c white bread crumbs 1/4 c fat-free parmesan cheese 3/4 tsp oregano 1/2 tsp salt 1/8 tsp black pepper 1 3/4 c Homemade Spaghetti Sauce 1 c fat-free mozzarella cheese -- grated Cook manicotti according to package directions; drain. Cool in single layer on foil. Preheat oven to 350. In a skillet, heat oil over medium heat. Add chicken and onions. Cook until chicken is no longer pink and onions are tender. Stir in 1 cup mozzarella cheese, egg whites, bread crumbs, parmesan cheese, oregano, salt, and black pepper. Fill each cooled pasta tube with about 1/4 cup meat filling. Spread thin layer of spaghetti sauce on bottom of 13 x 9" pan. Place filled pasta in prepared pan; cover with remaining sauce. Sprinkle with remaining mozzarella cheese. Bake, covered, for 45 minutes or until hot and bubbly.

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Savory Meat Filled Manicotti

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