Beef Lo Mein

Beef Lo Mein - Culture, Family, Travel, Consumer Reviews - Posted: 27th Jun, 2012 - 11:44pm

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Archived Recipe: Beef
Post Date: 27th Jun, 2012 - 11:44pm / Post ID: #

Beef Lo Mein

Recipe name:
Beef Lo Mein

Recipe Type Recipe category:
Beef

What are your thoughts about this classic dish?

Recipe Ingredients Recipe detials:

4 tb peanut oil

1-1/2 lb Flank steak; or shrimp or chicken

2 Celery; shredded

2 Slices Ginger; minced

1 c Cabbage

1 Green onion; minced

2 tsp Cornstarch

1/2 lb Spaghetti; or Chinese/noodles

1/2 tsp Sugar

1 tb Soy sauce; light soy

1/2 tsp Salt; optional

Cook spaghetti as directed on package, AL DENTE, drain, rinse in cold water, add a few drops oil and mix to keep from sticking. Set aside. Slice steak VERY THIN, across the grain, 2" pieces. Mix together, steak, ginger, scallion, cornstarch, sugar, light soy, set aside to marinate. Heat wok to smoking, add 2 tbs oil. Stir fry meat mixture two minutes, do not overcook, Reserve. Add 2 tbs oil, heat, stir fry carrots and cabbage two minutes, add spaghetti, stir well and cook a few minutes, add meat mixture, 1 tbs soy and salt. Stir a minute to heat and serve. Nice thing about stir fry cooking, just about anything goes. So, substitute, add
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Post Date: Mon Dec 2 17:35:53 GMT 2024 / Post ID: #

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Beef Lo Mein

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I want to know more beef lo mein need more info as soon as possible to see correct and seperate fact from fiction.


 
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