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Hazelnut Oatmeal Pancakes*

Recipe name:
Hazelnut Oatmeal Pancakes*

Recipe category:
Breakfasts

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Recipe details:

-BILLS20086 - 2 c Buttermilk 1 1/2 c Old fashioned oats 2 Eggs 1/2 c Flour 1 tb Sugar 1 t Baking soda 1/2 ts Salt 1/2 c Hazelnuts -- chopped, toasted Vegetable oil Maple syrup Mix buttermilk and oats in large bowl. Let stand 5 minutes. Whisk in eggs. Mix in flour, sugar, baking soda and salt; stir in chopped hazelnuts. Heat heavy large skillet over medium-high heat. Brush with oil. Drop batter by 1/3 cupfuls into skillet, spacing apart. Cook until bubbles form on top of pancakes, about 2 minutes. Turn and cook until bottoms are golden, about 2 minutes more. Transfer to plate. Repeat with remaining batter, brushing skillet with oil as needed. Serve with maple syrup.

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Hazelnut Oatmeal Pancakes*

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