Close Topic Options

Stir Fried Vegetables

Recipe name:
Stir Fried Vegetables

Recipe category:
Side Dish

What are your thoughts about this delightful dish?

Recipe details: Stir-Fried Vegetables

1/4 c Oil, vegetable 2 c Chinese cabbage; coarsely -shredded 1 c Green pepper; sliced 16 oz Bean sprouts; drained 8 oz Bamboo shoots; drained 8 oz Water chestnuts; drained -and sliced 3 c Spinach; coarsely chopped 2 tb Soy sauce 1/2 ts Salt Heat wok or skillet at 375 degrees for 2 to 3 minutes; add oil, and heat 1 minute. Add cabbage, green pepper, bean sprouts, bamboo shoots, and water chestnuts; stir-fry 5 minutes. Cover and cook over low heat for 3 to 5 minutes. Stir in spinach, soy sauce, and salt; stir-fry bout 2 minutes or until spinach wilts.

Your opinion:
What do you like / dislike about the recipe? Did it come out the way you expected it?

Stir Fried Vegetables

Looking for more on stir fried vegetables needs more replies in quick fashion so as to find stir fried vegetables hopefully get so I can decide for myself.