Recipe name:
Avocado Shrimp Aspic
Recipe category:
Salad
What are your thoughts about this classic dish?
Recipe details: Avocado-Shrimp Aspic
1 tb Gelatin 2 tb Cold water 1 c Boiling water 1 c Sieved avocado 1 1/2 tb Lemon juice 3/4 ts Salt 1 Or 2 teaspoon -Worcestershire sauce ds Tabasco 1 Pimiento, minced 1 1/2 c Shrimp, cooked and shelled Soften gelatin in cold water, add boiling water and stir to dissolve. Add avocado, seasonings and pimiento. Chill until mixture begins to thicken, then add shrimps. Turn into cold wet mold, chill until firm, and unmold on lettuce. From "Watkins Book" by Elaine Allen, The J.R. Watkins Company, 1946. Posted by Stephen Ceideberg; May 6 1993. |