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Shrewsbury Cakes

Recipe name:
Shrewsbury Cakes

Recipe category:
Baked Goods

What are your thoughts about this tasty dish?

Recipe detials:

1/2 c Shortening 1 c Sugar 2 Eggs; well beaten 1 tb Milk or cream 1/2 tb Ginger Grated orange or lemon rind 1/4 ts Baking soda 2 c Cake flour 1/8 ts Salt Caraway seed Sift flour, measure, and sift with baking soda and ginger. Cream shortening and sugar. Add eggs and milk. Combine with sifted dry ingredients. Mix thoroughly. Add orange or lemon rind. Chill overnight. If necessary, add flour to make a soft roll dough. Turn onto lightly floured board. Roll in sheet 1/4 inch thick. Cut with floured cutter. Place on slightly oiled baking sheet. Sprinkle with sugar and caraway seed. Bake in hot oven (425 F) about 10 minutes. 36 servings. -

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Shrewsbury Cakes

In my opinion shrewsbury cakes has to be expounded swiftly so there can be what the big picture forms.