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Rhubarb Cream Pie - Culture, Family, Travel, Consumer Reviews - Posted: 20th Oct, 2008 - 4:24am
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Archived Recipe: DessertsPost Date: 20th Oct, 2008 - 4:24am / Post ID: #
Rhubarb Cream Pie
Recipe name:
Rhubarb Cream Pie 
Recipe category:
Desserts
What are your thoughts about this great dish? 
Recipe details:
1 1/2 c Sugar 1/4 c Enriched flour 3/4 t Nutmeg 3 ea Eggs, slightly beaten 4 c Rhubarb in 1" slices (1 lb) 1 ea Pastry for 9" lattice crust 2 T Butter or margarine Blend sugar, flour, nutmeg. Beat into eggs. Add rhubarb. Line 9" pie plate with pastry; fill; dot with butter. Top with lattice crust. Bake at 400 degrees 50 to 60 minutes. Cool. Source: Better Homes & Gardens Dessert Cookbook. |
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TOPIC: Rhubarb Cream Pie