Sewian Vermicelli

Sewian Vermicelli - Culture, Family, Travel, Consumer Reviews - Posted: 19th Nov, 2013 - 4:20pm

Text RPG Play Text RPG ?
 

Posts: 1 - Views: 95
Reply Add Reply
Archived Recipe: Desserts
Post Date: 19th Nov, 2013 - 4:20pm / Post ID: #

Avatar

Sewian Vermicelli

Recipe name:
Sewian Vermicelli

Recipe Type Recipe category:
Desserts

What are your thoughts about this classic dish?

Recipe Ingredients Recipe details: Sewian (Vermicelli)

2 c Sewian (vermicelli)

3 1/2 c Milk

3/4 c Sugar

1/4 ts Water (or 6-8 small.

Cardamom seeds) Ghee 1. fry the sewian in hot oil till golden brown.

2. Heat the milk to boiling and add the sewian. Cook till the milk is

reduced by half. 3. Add sugar and cook on slow fire till creamy, about 25 minutes.

4. remove from fire. Add in rose water. Decorate with blanched finely

shredded almonds and pistachio nuts. Silver leaves if desired. Recipe By : Somesh Rao



Recipe Reviews Your opinion:
If you have actually made this recipe please give your reviews.

Sponsored Links:
Post Date: Fri Nov 22 19:07:55 GMT 2024 / Post ID: #

Avatar

Sewian Vermicelli

Add Comment
What's up with sewian vermicelli can be relevant briskly to see understanding the erroneous opinions about sewian vermicelli from the truth.



Comment Add Comment As A Guest
 
> TOPIC: Sewian Vermicelli
« Next Oldest | Culture, Family, Travel & Consumer Reviews | Next Newest »
 

▲ TOP


International Discussions Coded by: BGID®
ALL RIGHTS RESERVED Copyright © 1999-2024
Disclaimer Privacy Report Errors Credits
This site uses Cookies to dispense or record information with regards to your visit. By continuing to use this site you agree to the terms outlined in our Cookies used here: Privacy / Disclaimer,