Streusel Cream Peach Pie

Streusel Cream Peach Pie - Culture, Family, Travel, Consumer Reviews - Posted: 5th Jan, 2008 - 10:12am

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Archived Recipe: Desserts
Post Date: 5th Jan, 2008 - 10:12am / Post ID: #

Streusel Cream Peach Pie

Recipe name:
Streusel Cream Peach Pie

Recipe Type Recipe category:
Desserts

What are your thoughts about this delicious dish?

Recipe Ingredients Recipe details:

Pastry for 9 inch Pie 10 Fresh Peaches

1/2 c Sugar

1/2 t Nutmeg

1 Egg

2 T Cream

1/4 c Brown Sugar

1/4 c Softened Butter

1/2 c Flour

plate. Sprinkle with 1/2 cup sugar and nutmeg. Beat together egg and cream and pour over peaches. Mix together until crumbly: brown sugar, butter and flour. Sprinkle crumb mixture over peaches. Bake at 425 degrees for 35 to 45 minutes. Serve slightly warm, alone or with ice cream, whipped topping or sour cream. Preheat oven to 425 degrees



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