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Close Topic OptionsThe Georgia Peachberry No Cook Jam
The Georgia Peachberry Cook Jam - Culture, Family, Travel, Consumer Reviews - Posted: 26th Jul, 2009 - 5:46am
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Archived Recipe: DessertsPost Date: 26th Jul, 2009 - 5:46am / Post ID: #
The Georgia Peachberry No Cook Jam
Recipe name:
The Georgia Peachberry No Cook Jam 
Recipe category:
Desserts
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Recipe details:
1 c Crushed raspberries 1 c Peeled, finely chopped -peaches 3 1/4 c Sugar 2 tb Lemon juice 1 Pouch liquid fruit pectin Measure prepared fruits into a large bowl. Add sugar to fruit and mix well. Let tand for 10 minutes. Stir in lemon juice and liquid fruit pectin. Continue to stir for 3 minutes until most of the sugar is dissolved. Pour into clean jars or plastic containers. cover with tight lids and let stand at room temperature until set (may take 24 hours) Store in freezer, or for 3 weeks in refrigerator. Makes 4-1/2 cups. Origin: Reader's Digest, Canadian Edition, June 1993. Shared by: Sharon Stevens |
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TOPIC: The Georgia Peachberry No Cook Jam