Turkey Giblet Gravy

Turkey Giblet Gravy - Culture, Family, Travel, Consumer Reviews - Posted: 26th Feb, 2007 - 6:33am

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Archived Recipe: Desserts
Post Date: 26th Feb, 2007 - 6:33am / Post ID: #

Turkey Giblet Gravy

Recipe name:
Turkey Giblet Gravy

Recipe Type Recipe category:
Desserts

What are your thoughts about this delicious dish?

Recipe Ingredients Recipe details:

1/4 c Pan drippings

1/4 c Flour

1 c Water

2 c Turkey stock

Turkey giblets,cooked,choped Salt Pepper 1. Pour off all turkey fat from roasting pan into a glass measuring cup.

Measure and return 1/4 cup to pan. Sprinkle flour into fat; cook and stir 2 or 3 minutes over low heat. Add water and 2 cups of the reserved turkey stock. Cook, stirring and scraping up browned bits in pan with wooden spoon, until gravy thickens and bubbles 2 minutes. Strain gravy into saucepan; add chopped giblets and reserved liver. Taste; season with salt and pepper if needed.



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Post Date: Fri Nov 1 4:38:07 GMT 2024 / Post ID: #

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Turkey Giblet Gravy

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You know I was thinking turkey giblet gravy has only this many replies actively maybe that intensively to get the facts.


 
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