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Inagami Pakwejigan Soft Bread - Culture, Family, Travel, Consumer Reviews - Posted: 29th Jan, 2010 - 3:39pm
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Archived Recipe: Baked GoodsPost Date: 29th Jan, 2010 - 3:39pm / Post ID: #
Inagami Pakwejigan Soft Bread
Recipe name:
Inagami Pakwejigan Soft Bread 
Recipe category:
Baked Goods
What are your thoughts about this classic dish? 
Recipe detials: Inagami-Pakwejigan (Soft Bread)
1 3/4 c Water 2/3 c White corn flour 3/4 ts Salt Margarine or shortening Sunflower seeds Bring the water to a boil. Mix together the flour & salt. Pour the boiling water onto the dry ingredients while stirring. Continue to stir until the mixture becomes thick & uniform. Serve in a bowl topped with margarine & the sunflower seeds. |
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TOPIC: Inagami Pakwejigan Soft Bread