Clam& Corn Chowder

Post Date: 14th May, 2006 - 2:37am / Post ID: #

Clam& Corn Chowder

Recipe name:
Clam& Corn Chowder

Recipe Type Recipe category:
Soups

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Recipe Ingredients Recipe details:

1 pt Clams

1 c Onion -- chopped

1 c Potato -- diced

1 t Salt

1 c Corn, whole-kernel

1 tb Butter

1/4 c Bacon -- chopped

1 c Clam liquor and water

1 t Celery salt

1 d Pepper

2 c Milk

1/3 c Cracker crumbs

Drain clams and save liquor. Chop. Fry bacon until crisp; drain on absorbent paper. Coon onion in butter until tender. Add liquor, potatoes, seasonings and clams. Cook about 15 to 20 minutes or until potatoes are tender. Add corn, milk, and butter; heat. Stir in crumbs. Garnish with crumbled bacon sprinkled over top.

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Clam& Corn Chowder

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Clam& Corn Chowder

Clam Corn Chowder - Culture, Family, Travel, Consumer Reviews - Posted: 14th May, 2006 - 2:37am

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Clam& Corn Chowder

Clam& Corn Chowder