Mushroom& Barley Miso Soup

Mushroom Barley Miso Soup - Culture, Family, Travel, Consumer Reviews - Posted: 27th Feb, 2007 - 11:54pm

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Archived Recipe: Soups
Post Date: 27th Feb, 2007 - 11:54pm / Post ID: #

Mushroom& Barley Miso Soup

Recipe name:
Mushroom& Barley Miso Soup

Recipe Type Recipe category:
Soups

What are your thoughts about this delicious dish?

Recipe Ingredients Recipe details:

3 tb Vegetable oil

1 lg Onion, chopped

1 t Thyme

12 oz Mushrooms, chopped

1 tb Pot barley, washed

1 1/2 pt Water

1 t Miso

1 sm Garlic clove, crushed

1 t Salt

Soy sauce to taste Parsley, chopped

Heat oil in a large pot & saute the onions & thyme. After 5 minutes, add the mushrooms & cook for another 2 minutes. Add the barley & water & bring to a boil.

Reduce heat, cover & simmer for 1 to 1 1/2 hours. Blend 1/4 pint of the soup in a blender with the miso, garlic, salt & soy sauce. Pour the blended soup back into the soup pot, mix well, reheat & serve garnished with lots of chopped parsley.



Recipe Reviews Your opinion:
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Post Date: Mon Feb 3 2:06:20 GMT 2025 / Post ID: #

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Mushroom& Barley Miso Soup

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