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Crust Variations Cheesecake

Recipe name:
Crust Variations Cheesecake

Recipe category:
Baked Goods

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Recipe detials: Crust Variations--Cheesecake

-GRAHAM CRACKER - 30 Graham cracker crumbs -finely chopped -- 1 1/2 c 3 tb Sugar 1/4 c Butter or margarine -- melted -CHOCOLATE CRUMB - 1 1/2 c Chocolate wafer cookies -finely ground--24 cookies 3 tb Sugar 1/4 c Butter or margarine -GINGERSNAP - 1 1/2 c Round gingersnaps -- finely -ground--30 cookies 3 tb Sugar 1/4 c Butter or margarine -NUT CRUST - 3 oz Pecans, almonds, pistachios, - hazeln -- toasted--finely gr 3/4 c Plain or chocolate graham -crackers -- finely ground 3 tb Sugar 1/4 c Butter or margarine -- melted In bowl combine all ingredients except butter. Stir in butter until well blended. For nut crusts, press crust in pan and bake in oven preheated to 325 F for 10-12 minutes or until lightly browned. Let cool completely before filling with cheesecake batter. Source: Women's World Nov.5, 1996 Typos by Sarah Gruenwald sitm@ekx.infi.net

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Crust Variations Cheesecake

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