Spinach And Buttermilk Soup

Spinach Buttermilk Soup - Culture, Family, Travel, Consumer Reviews - Posted: 15th Jul, 2011 - 2:09pm

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Archived Recipe: Soups
Post Date: 15th Jul, 2011 - 2:09pm / Post ID: #

Spinach And Buttermilk Soup

Recipe name:
Spinach And Buttermilk Soup

Recipe Type Recipe category:
Soups

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Recipe Ingredients Recipe details: Spinach and Buttermilk Soup

1 pk Frozen chopped spinach

4 c Chicken broth,reg. strength

2 tb Grated lemon peel

2 tb Cornstarch

2 c Buttermilk

Salt Pepper 1. Combine spinach and 2 cups broth in a 3- to 4-quart pan. Bring to

boil on high heat; use a spoon to break spinach apart. As soon as spinach is in chunks, pour into a blender, add 1 tablespoon lemon peel, and puree until smooth. 2. In pan, mix remaining 2 cups broth with cornstarch until smooth;

add spinach mixture. Stir often on high heat until boiling. Mix in buttermilk and pour into bowls or mugs. Sprinkle with remaining peel and add salt and pepper to taste.



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Post Date: Thu Nov 28 3:48:43 GMT 2024 / Post ID: #

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Spinach And Buttermilk Soup

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Looking for more on spinach and buttermilk soup should be elaborated ASAP so like we can carefully so I can decide for myself.


 
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