Backyard Luau

Backyard Luau - Culture, Family, Travel, Consumer Reviews - Posted: 27th Jun, 2007 - 12:29pm

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The taste of Hawaii - teriyaki salmon with mango salsa!
Post Date: 27th Jun, 2007 - 12:29pm / Post ID: #

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Backyard Luau

BACKYARD LUAU

BACKYARD LUAU - ADD A TASTE OF HAWAII TO YOUR SUMMER SHINDIGS

Far from the palm trees and ocean breezes of Hawaii, tropic-loving cooks in Utah can still create their own backyard versions of the Hawaiian luau with a little direction from someone in the know. Grilled teriyaki salmon is a traditional Hawaiian menu item that Dawson revamped. Feeling it was lacking something, she added her own mango salsa recipe as a topper. The salmon is marinated for about four hours in a teriyaki sauce before it's grilled on a barbecue.
Ref. https://deseretnews.com/dn/view/1,1249,...93929,00.html

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Post Date: Mon Feb 3 20:45:22 GMT 2025 / Post ID: #

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More opinions appreciated on backyard luau should be expanded actively so maybe understanding find out.



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