Salatet Malfoof (cabbage Salad)

Salatet Malfoof Cabbage Salad - Culture, Family, Travel, Consumer Reviews - Posted: 8th Jan, 2009 - 8:19am

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Archived Recipe: Appetizers
Post Date: 8th Jan, 2009 - 8:19am / Post ID: #

Salatet Malfoof (cabbage Salad)

Recipe name:
Salatet Malfoof (cabbage Salad)

Recipe category:
Appetizers

What are your thoughts about this great dish?

Recipe detials: Salatet Malfoof (Cabbage Salad)

Ingredients
1/2teaspoongarlic, finely chopped
1/2teaspoonsalt
1/4cuplemon juice, fresh
1/4cupolive oil
2cupwhite cabbage, shredded
2tablespoonmint, finely cut
1/4cuppomegranate seeds, optional

Directions:

In a small bowl, mash the garlic and salt to a smooth paste with a pestle or the back of a spoon. Add the lemon juice. Then, with a whisk or large spoon, beat in the olive oil, 1 tablespoon at a time. Continue beating until the mixture is smooth.

Place the cabbage in a salad bowl, and pour the garlic dressing over it. Toss lightly with a spoon until the cabbage is evenly coated. Sprinkle the top with mint and with pomegranate seeds (if used) and serve at once.




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Post Date: Sun Feb 9 3:59:12 GMT 2025 / Post ID: #

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Salatet Malfoof (cabbage Salad)

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You know I was thinking salatet malfoof (cabbage salad) has to be expounded as soon as possible maybe that carefully what are the ins and outs of it.


 
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