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Carrot And Honey Cake

Recipe name:
Carrot And Honey Cake

Recipe category:
Baked Goods

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Recipe detials: Carrot and Honey Cake

1/2 c Oil 1 c Honey 1 ts Sugar 2 Eggs 1/2 ts Vanilla extract 2 c Shredded carrot 2 c Whole wheat flour 1/4 c Nonfat dry milk powder 1 ts Cinnamon 1/4 ts Salt 1 tb Baking powder Combine oil, honey and sugar and mix thoroughly until smooth and thick. Mix in the eggs one at a time, then mix in the vanilla, then fold in the shredded carrot evenly. In a mixing bowl, combine the rest of the ingredients and then stir into the carrot mixture and mix until thoroughly blended. Use a 9 x 13 inch baking pan; bake in a preheated 375F oven for about 30 minutes, or until a toothpick comes out cleanly. If you add frosting, refrigerate the cake. Should stay fresh for several days.JM -

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Carrot And Honey Cake

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