Tomato And Apple Soup Cawl Tomato Ac Afal

Tomato Apple Soup Cawl Tomato Ac Afal - Culture, Family, Travel, Consumer Reviews - Posted: 12th Mar, 2009 - 4:36am

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Archived Recipe: Regional Cuisine
Post Date: 12th Mar, 2009 - 4:36am / Post ID: #

Tomato And Apple Soup Cawl Tomato Ac Afal

Recipe name:
Tomato And Apple Soup Cawl Tomato Ac Afal

Recipe Type Recipe category:
Regional Cuisine

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Recipe Ingredients Recipe details: Tomato and Apple Soup - Cawl Tomato Ac Afal

450 g Tomatoes

225 g Onions

450 g Cooking apples

600 ml Chicken stock

Salt and Pepper Chives for garnish Cream Place the tomatoes in boiling water for 2-3 minutes then in cold water. The skins will peel off easily. Cut up the tomatoes. Peel and cut up the onions and apples. Place the tomatoes, onions and apples with the stock in a saucepan. season. Bring to the boil and simmer for 20 minutes until the onions are soft. Puree the mixtureand then sieve to remove the tomato pips. The soup should be completely smooth. serve hot garnished with chives and cream or chilled. From: Country Cooking - Recipes from Wales by Sian Llewellyn.



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Post Date: Mon Dec 23 19:45:19 GMT 2024 / Post ID: #

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Tomato And Apple Soup Cawl Tomato Ac Afal

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