English Muffin Bread For Bread Machines

1 1/4 C Water

2 Tsp Sugar

1 Tsp Salt

1/4 Tsp Baking Soda

3 C Bread Flour

3 Tb Nonfat Dry Milk

2 1/4 Tsp Yeast

Note: Ingredients are for Large Loaf (about 1.5 lbs), adjust # of servings for Medium or Small loaf. Put all ingredients in machine in the order suggested by your machine's manufacturer and fire it up on the regular bread cycle. The top of the loaf should come out sunken, this is normal. The texture and taste is just like English Muffins, this is GREAT for toasting!