Pureed Vegetables

Pureed Vegetables - Culture, Family, Travel, Consumer Reviews - Posted: 6th Nov, 2013 - 6:16pm

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Posts: 1 - Views: 170
Archived Recipe: Vegetables
Post Date: 6th Nov, 2013 - 6:16pm / Post ID: #

Pureed Vegetables

Recipe name:
Pureed Vegetables

Recipe Type Recipe category:
Vegetables

What are your thoughts about this delicious dish?

Recipe Ingredients Recipe details:

Ingredients
1eachpotato, cooked and chopped
1eachcarrot, scrubbed and chopped
1/2eachzucchini, scrubbed, peeled, chopped
1/2eachcelery stalk or onion, scrubbed, chopped

Directions:

Optional: chicken wing meat, cooked, skinned, all bones removed

Place all ingredients in a small saucepan and cover with cold water. Bring to a boil and simmer until all ingredients are tender.

Put in blender or food processor with a little of the liquid to facilitate blending. Remove and serve or freeze in ice-cube tray.

If you're traveling, you can always put this in a wide-holed Thermos and serve whenever you need it.



Recipe Reviews Your opinion:
Do you think you can serve this for a party or get together?

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Post Date: Mon Feb 3 18:36:15 GMT 2025 / Post ID: #

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Pureed Vegetables

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I was hoping for more on pureed vegetables needs to be emphasized as soon as possible to find out what or move ahead with discussion.


 
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