Stuffed Brinjals

Stuffed Brinjals - Culture, Family, Travel, Consumer Reviews - Posted: 2nd Oct, 2006 - 8:50am

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Archived Recipe: Vegetables
Post Date: 2nd Oct, 2006 - 8:50am / Post ID: #

Stuffed Brinjals

Recipe name:
Stuffed Brinjals

Recipe Type Recipe category:
Vegetables

What are your thoughts about this delicious dish?

Recipe Ingredients Recipe details:

250 g Small brinjals (eggplants)

1 tb Poppy seeds

1 tb Coriander powder

1/2 tb Mango powder

1 md Onion

1/2 ts Turmeric

1 Handful fenugreek leaves

1 1-inch piece of ginger

4 Garlic cloves

4 Green chilies

1 Handful of coriander leaves

Salt; to taste Chili powder; to taste 2 tb Ghee or oil

On each eggplant, make 4 crosswise cuts about halfway through. Grind remaining ingredients (except ghee or oil) to a fine paste and stuff into cuts. Heat ghee or oil in a pan large enough to hold eggplants. Cook eggplants, covered, over low heat until done, stirring occasionally. Serve hot.



Recipe Reviews Your opinion:
Do you think you can serve this for a party or get together?

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Post Date: Thu Dec 5 2:27:02 GMT 2024 / Post ID: #

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Stuffed Brinjals

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I fully believe stuffed brinjals this needs looking into without delay so maybe correct and seperate fact from fiction.


 
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