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Collards And Tomatoes

Recipe name:
Collards And Tomatoes

Recipe category:
Vegetarian

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Recipe details: Collards and Tomatoes

15 Collard greens; torn into bi ; pieces, rinsed 1 tb Italian seasoning 10 oz Tomatoes, canned; chopped, r ; liquid Recipe by: adaption by Reggie Dwork reggie@netcom.com I took another poster's recipe Kale and Tomatoes (sorry I forgot who posted it) and changed the kale to collards. It is excellent. Rinse torn leaves and do not shake or dry them. Put in pot/pan and wilt. Add Italian seasoning, chopped tomatoes and continue to heat about 5 min. Add as much of the liquid as you want (a lot makes it into a soup, a little bit makes it into a side dish). Heat about 2 - 3 more min or until hot and serve. This serves 1 person. Shared by Reggie

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Collards And Tomatoes

Can someone tell me more about collards and tomatoes need more info promptly so maybe intensively what are the ins and outs of it.