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German Chocolate Pies

Recipe name:
German Chocolate Pies

Recipe category:
Baked Goods

What are your thoughts about this delightful dish?

Recipe detials:

-Jo Ferry cmsj69b 3 cups Sugar dash Salt 7 tablespoons Cocoa 12 ounces Evaporated milk 1 teaspoon Vanilla 4 Eggs -- beaten 1/2 cup Margarine -- melted 2 cups Flaked coconut 1 cup Pecans -- chopped 2 9"unbaked pie shells Combine sugar, salt and cocoa in bowl. Stir in evaporated milk, vanilla, eggs and melted butter.Blend well. Stir in coconut and pecans.Turn batter into 2 pie shells. Bake at 350 for 40 minutes or until set around the edges. Cool and refrigerate. One pie to eat and one pie to freeze for later. The pies freeze well.

Your opinion:
What do you like / dislike about the recipe? Did it come out the way you expected it?

German Chocolate Pies

I wish there was more on german chocolate pies should have been analyzed quickly maybe that understanding so I can decide for myself.