Korean Bbq Beef

2 lb sirloin tips; cut into

1/2 c Soy sauce

6 tb Sugar

6 Green onions

2 Cl Garlic; minced

4 tb Sesame oil

1 tb Sesame seeds

Recipe by: Anna Baird Mix it all together and marinate at least 2 hours. Can either cook it on the grill as kebabs or stir-fry by itself. Enjoy. When I don't have sirloin tips, I use flank steak and it tastes just as goo Also, I substitute hot pepper sesame oil and also add cayenne pepper for more kick. The sugar allows the beef to caramelize a little (I tried using cane sugar once but it didn't caramelize). NOTES: Just tried this recipe recently (4 or 5 times) and it is absolutely wonderful - from Omaha Steaks recipe book
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