Add Comment As A Guest
Close Topic OptionsLasagna
Lasagna - Culture, Family, Travel, Consumer Reviews - Posted: 13th Jul, 2013 - 7:43pm
Posts: 1 - Views: 144
Archived Recipe: BeefPost Date: 13th Jul, 2013 - 7:43pm / Post ID: #
Lasagna
Recipe name:
Lasagna 
Recipe category:
Beef
What are your thoughts about this great dish? 
Recipe detials:
| Ingredients | |||
| 8 | each | sausage, sliced thin | |
| 1/4 | cup | olive oil | |
| 2 | each | onions, chopped | |
| 1 | each | garlic clove, minced | |
| 16 | oz | tomato sauce | |
| 1 | teaspoon | salt 1 t red pepper | |
| 1 | pound | ricotta cheese | |
| 2 | pound | mozzarella cheese | |
| 1 | cup | parmesan cheese | |
| 1 | each | lasagna noodle, cooked (box | |
| 3 | teaspoon | parmesan cheese, grated | |
Directions: | |||
| Cook noodles according to directions ground beef can substitute for sausage. Heat oil and saute' garlic and onions till tender.Add tomatoes, salt and pepper. Bring to a boil then cover and simmer over low heat 1 hour. Saute' sausage until brown. Discard fat. Mix ricotta and diced mozzarella cheese together in a bowl. Spread 1/2 cup sauce on bottom of baking pan.Arrange noodles with layer of cheese mixture, parmasen cheese, tomato sauce,and meat. Repeat process ending with layer of noodles and sauce. Bake in moderate oven (350 degrees) for 20 minutes, or until hot. | |||
Your opinion:So now that you have tasted this fantastic recipe, what are your thoughts?
Sponsored Links:
TOPIC: Lasagna