Recipe name:
Favorite Pecan Pie
Recipe category:
Baked Goods
What are your thoughts about this delightful dish?
Recipe detials:
1/2 c Butter or margarine; melted 1 c Sugar 1 c Light corn syrup 4 Eggs; beaten 1 ts Vanilla extract 1/4 ts Salt 1 Unbaked 9-inch pastry shell 1 c Pecan halves; 1 to 1 1/4 Recipe by: Southern Living Combine butter, sugar, and corn syrup; cook over low heat, stirring constantly, until sugar dissolves. Cool slightly. Add eggs, vanilla, and salt to mixture; mix well. Pour filling into unbaked pastry shell, and top with pecan halves. Bake at 325 degrees for 50 to 55 minutes. Serve |