Cheesy Asparagus Boboli

Cheesy Asparagus Boboli - Culture, Family, Travel, Consumer Reviews - Posted: 29th May, 2011 - 3:09pm

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Archived Recipe: Main Dish
Post Date: 29th May, 2011 - 3:09pm / Post ID: #

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Cheesy Asparagus Boboli

Recipe name:
Cheesy Asparagus Boboli

Recipe Type Recipe category:
Main Dish

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Recipe Ingredients Recipe detials:

1 12" or 4 6" Boboli shells

1/2 cup Mayo

2 tablespoons Parmesan cheese -- grated

1/4 teaspoon Dry mustard

2 Egg whites

6 medium Asparagus spears; cook -- cut

1 pieces

Blend together mayo, cheese and mustard. Beat egg whites until stiff peaks form; fold into mayo mixture. Arrange cut asparagus on Boboli. Spoon mayo mixture over asparagus. Bake on ungreased baking sheet at 450~ about 8 to 10 minutes or until puffed and lightly browned. (wrv)



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Post Date: Sun Dec 29 6:15:35 GMT 2024 / Post ID: #

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Cheesy Asparagus Boboli

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More opinions appreciated on cheesy asparagus boboli should have been analyzed fast to understanding what are the ins and outs of it.



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