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Macaroni Cheese Ii - Culture, Family, Travel, Consumer Reviews - Posted: 6th Jun, 2012 - 4:08am
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Archived Recipe: CheesePost Date: 6th Jun, 2012 - 4:08am / Post ID: #
Macaroni And Cheese Ii
Recipe name:
Macaroni And Cheese Ii 
Recipe category:
Cheese
What are your thoughts about this great dish? 
Recipe details: MACARONI AND CHEESE II
| Ingredients | |||
| 8 | oz | elbow macaroni | |
| 8 | oz | velvetta cheese | |
| 12 | oz | shredded mozzarella cheese | |
| 1 | cup | sour cream | |
| 8 | oz | cream cheese | |
| 12 | oz | evaporated milk | |
| 2 | each | stick butter | |
Directions: | |||
| Cook and drain macaroni, place in oven proof casserole. Melt Velvetta, sour cream & cream cheese in the butter. Add evaporated milk. Stir until smooth. Add 1/3 of the mozzarella. Pour over macaroni. Sprinkle remaining mozzarella over top. Bake at 375 for 30 minutes or until bubbly. Don't let it get brown on top because the mozzarella won't be stringy. | |||
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TOPIC: Macaroni And Cheese Ii