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Chili Squash

Recipe name:
Chili Squash

Recipe category:
Main Dish

What are your thoughts about this tasty dish?

Recipe detials:

4 cups yellow squash Water 2 cups chopped onion 2 chopped green chilies 1 tablespoon oil 4 ounces grated cheddar cheese 24 crushed crackers Cook squash in water; drain and set aside. Saute onion and chilies in oil unti l tender. In a 1 1/2-quart casserole dish alternate layers of onions, squash a nd cheese. Top with cracker crumbs. Bake at 350 degrees F. for about 30 minu tes until bubbly throughout. (144 calories per serving) 1 serving=1 1/2 Vegetable exchanges 1/2 Bread exchan ge 1/2 Lean Meat exchange 1 Fat exchange

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Chili Squash

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