Recipe name:
Strawberry Chicken
Recipe category:
Beans And Grains
What are your thoughts about this classic dish?
Recipe detials:
Beans and Grains
1 cn (about 12oz) tomato sauce 1 c Strawberry jam 2 tb Red wine vinegar 1 tb Chili powder 1/2 ts Dry thyme 1/2 ts Ground ginger 4 Skinless chicken breasts OR 12 Skinless chicken thighs) 1/2 c Thinly sliced green onions In a shallow 3 quart casserole dish, mix tomato sauce, jam, vinegar, chili powder, thyme and ginger. Rinse chicken and pat dry, then add to sauce and turn to coat. Bake in a 400 degree oven, basting occasionally until no longer pink. Remove and garnish with onions. Serve over brown rice with green beans (that's what I did anyway) or whatever side dishes you like best. If you're using a larger casserole dish, you might want to use a bit more tomato sauce...and be sure to spray the pan with Pam. |