Macaroni & Lots Of Cheese

Macaroni Lots Cheese - Culture, Family, Travel, Consumer Reviews - Posted: 2nd Jul, 2007 - 10:03pm

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Archived Recipe: Pasta
Post Date: 2nd Jul, 2007 - 10:03pm / Post ID: #

Macaroni & Lots Of Cheese

Recipe name:
Macaroni & Lots Of Cheese

Recipe Type Recipe category:
Pasta

What are your thoughts about this delightful dish?

Recipe Ingredients Recipe details:

1/2 lb Elbow macaroni

2 tb Butter

1 ds Cayenne pepper

1 Salt and fresh pepper to tas

1/3 c Milk

Egg,beaten 2 ts Brown mustard

1/2 lb Sharp cheddar ch.shredded

1/2 lb Mild yellow cheddar,shredded

Cook macaroni in pleanty of salted water until tender,8 to 10 minutes.Drain.In a large casserole,toss macaroni with butter,cayenne and salt and pepper.Mix the milk with the egg and mustard and mix into the macaroni.Toss the two cheeses together and mix half the cheese with the macaroni.Set aside the remaining cheese. Bake in a preheated 350 deg.oven for 10 minutes.Add half of the remaining cheese and mix well.Bake 5 minutes more.Mix in remaining cheese and bake another 10 minutes.Makes 4 servings...



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Post Date: Fri Jan 31 4:49:42 GMT 2025 / Post ID: #

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Macaroni & Lots Of Cheese

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