Zesty Pot Roast

Zesty Pot Roast - Culture, Family, Travel, Consumer Reviews - Posted: 28th Jan, 2008 - 8:48am

Text RPG Play Text RPG ?
 

Posts: 1 - Views: 78
Archived Recipe: Beef
Post Date: 28th Jan, 2008 - 8:48am / Post ID: #

Zesty Pot Roast

Recipe name:
Zesty Pot Roast

Recipe Type Recipe category:
Beef

What are your thoughts about this interesting dish?

Recipe Ingredients Recipe detials:

-From the Kitchen of -Lawrence & Cindy Kellie 4 lb chuck are pot roast

-boneless 2 tb Cooking fat

Salt Pepper 1/2 c Onion; chopped

10 3/4 oz Tomato soup; condensed

1 ;soup can water

1/4 c Vinegar

1 c Applesauce; canned

1. In a Dutch oven, or large pan with a tight-fitting cover, brown meat in

fat. Season with salt and pepper and remove from pan. Pour off fat drippings. 2. Cook onion in drippings remaining in pan until soft but not browned; stir often. 3. Add tomato soup, water, and vinegar; mix well. 4. Return meat to pan. Cover and simmer for 2 1/2 to 3 hours, or until done. (Or cook in a 325F oven for same amount of time.) 5. Turn meat once to cook it evenly throughout. When done, remove meat and keep warm. 6. Skim off excess fat. Add applesauce and cook to desired consistency. Taste sauce and correct seasoning, if necessary, with salt and pepper. 7. Slice meat and serve with sauce. From the book given to me by Cookie.Lady: The More--for-your-Money Cookbook Mary Dunham Peter H. Wyden, New York, 1974 Happy Charring (((((THE.LaRK))))) (((((Hugs and Happy Charring))))) ~-- EZPoint V2.2 * Origin: "LaRK's" Place (1:343/26.3) *** See also #201. From: Lawrence Kellie To: All Msg #201, Jun-24-93 07:44:40 Subject: potroast





Recipe Reviews Your opinion:
We will love to know how this recipe worked for you... please share your thoughts.

Sponsored Links:
Post Date: Fri Nov 29 1:33:15 GMT 2024 / Post ID: #

Avatar

Zesty Pot Roast

Add Comment
zesty pot roast is strange but it zesty pot roast needs more feedback now to understand zesty pot roast correct become more aware about zesty pot roast.


 
> TOPIC: Zesty Pot Roast
 

▲ TOP


International Discussions Coded by: BGID®
ALL RIGHTS RESERVED Copyright © 1999-2024
Disclaimer Privacy Report Errors Credits
This site uses Cookies to dispense or record information with regards to your visit. By continuing to use this site you agree to the terms outlined in our Cookies used here: Privacy / Disclaimer,