Carrot Cake With Pineapple

Carrot Cake Pineapple - Culture, Family, Travel, Consumer Reviews - Posted: 6th Dec, 2010 - 4:50am

Text RPG Play Text RPG ?
 

Posts: 1 - Views: 153
Archived Recipe: Baked Goods
Post Date: 6th Dec, 2010 - 4:50am / Post ID: #

Carrot Cake With Pineapple

Recipe name:
Carrot Cake With Pineapple

Recipe Type Recipe category:
Baked Goods

What are your thoughts about this interesting dish?

Recipe Ingredients Recipe detials: Carrot Cake with Pineapple

Batter
- 2 c granulated sugar

3 c flour, unbleached

2 tsps baking soda

2 tsps cinnamon

1/4 tsp salt

2 c carrots -- shredded

1 c crushed pineapple -- drained

2 tsps vanilla

1/4 c vegetable oil

3 egg whites -- whipped

Topping
8 ozs fat-free cream cheese -- softened

1/2 c powdered sugar

1 tsp vanilla extract

Preheat oven to 350. Prepare a loaf pan with cooking spray and flour; set aside. To prepare batter, combine granulated sugar, flour, baking soda, cinnamon, salt, and carrots in a mixing bowl. In another mixing bowl, combine crushed pineapple, 2 teaspoons vanilla extract, oil, and egg whites. Mix dry ingredients with wet ingredients just until moistened. Mixture will be thick. Pour mixture into prepared pan. Bake, for 1 hour. Meanwhile, to prepare topping, combine cream cheese, powdered sugar, and remaining vanilla extract in a small mixing bowl. Blend until smooth. Spread over cooled cake.

BETSY'S NOTE: Bake in a shallow baking pan (11x7" maybe?) rather than a loaf pan.



Recipe Reviews Your opinion:
We will love to know how this recipe worked for you... please share your thoughts.

Sponsored Links:

 
> TOPIC: Carrot Cake With Pineapple
 

▲ TOP


International Discussions Coded by: BGID®
ALL RIGHTS RESERVED Copyright © 1999-2024
Disclaimer Privacy Report Errors Credits
This site uses Cookies to dispense or record information with regards to your visit. By continuing to use this site you agree to the terms outlined in our Cookies used here: Privacy / Disclaimer,