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Beef In Walnut Sauce

Recipe name:
Beef In Walnut Sauce

Recipe category:
Main Dish

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Recipe detials: Beef in Walnut Sauce

Ingredients
4	pound	beef, rump roast, cubed
1		flour, seasoned
1		olive oil
1/2	cup	water
8	oz	tomato sauce, can
4-6	each	garlic, cloves, minced
1/3	cup	vinegar, cider
1	each	cinnamon, whole, stick
8	each	cloves, whole
8	each	allspice
1	cup	walnuts, ground
1	tablespoon	lemon juice
1		bread, french, sliced, sourdough, toasted
Directions:
Dredge meat in seasoned flour. Shake off excess. Heat oil in large frying pan. Brown meat well. Transfer to crockpot. Pour water into frying pan to loosen drippings. Add to crockpot with tomato sauce, garlic and vinegar. Place cinnamon stick, cloves, and allspice in a tea ball or cheesecloth. Add to pot. Cover. Cook on LOW 8 to 10 hours, or until very tender. If necessary, cook down pan juices. Add walnuts and lemon juice. Heat to serving temperature. Serve over buttered toast. Makes 12 servings.

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Beef In Walnut Sauce

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